Tremosine is a municipality composed of 18 hamlets that sits on the Brescian banks of Lake Garda in the splendid Alto Garda Bresciano park. Immersed in nature, and stretching from the beach of Campione to the peaks of Tremalzo, it offers all the different types of scenery typical of Lake Garda. This plateau towering above the lake affords breathtaking vistas and is ideal for people who want a vacation in the great outdoors. Gourmets shouldn?t miss the chance to sample all the delicious typical local products.

Cheese: there are many types of cheese from this area. The terrain, climate, humidity, type of fodder and grazing pastures give a certain flavor to the milk and, consequently, to the cheese. A typical cheese from the alpine meadows of Alto Garda is the Tremosine "formagella", a soft cheese with a delicate flavor. Garda, a semi-cooked semi-fat hard cheese that can be grated or eaten as is, depending on the level of ripening, is also produced in this area. Speaking of cheese, how about a tour of the Caseificio Alpe del Garda. Sitting in a splendid location on the Tremosine plateau between the mountains separating Tremosine from Trentino on one side and Lake Garda from Mount Baldo on the other, the dairy is surrounded by pristine scenery that nature lovers adore.

This cooperative dairy in the heart of the Alto Garda Bresciano Park collects milk produced in the stalls and alpine farms of its members and turns it into typical local cheeses such as Formagella of Tremosine and Garda, which are favorites of gourmets. It also produces fresh cheeses, natural yogurt, and ricotta.
The dairy also sells local products typical of the Alto Garda Bresciano park area such as oil, wine, honey, jams, grappa, and local crafts.

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